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Showing posts from February, 2018

Two Bean or Not To Bean Chili

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The debate about adding beans to chili has been ongoing for decades. Chili traditionalists argue for no beans, but many Americans can think of chili without beans. We aren't going to take side (even though we typically add beans to out chili). We hope you enjoy our chili recipe. Feel free to add and adjust to your liking. Any chili good chili recipe is constantly evolving (this is probably recipe #403 for our chili). The longer this chili simmers, the better! Serve with some crusty bread and top with your favorite chili toppings. We like a slice of lime, cilantro and this awesome beer cheese sauce from Guy Fieri . TIPS FOR REDUCING SPICE LEVEL:  Once you blend the chili sauce run it through a fine mess strainer to collect the seeds and stems from the chipotles and chilies. Of course, if you enjoy a five-alarm chili, you can skip this step and add the seeds to the chili.  Chili Sauce Ingredients: 4 dried chili peppers, we used 2 dried guajillo and two dried ancho chilie